For a booking information for Christmas Parties please contact us on 01929 422651
Click here to see the wines on offer to accompany our food.
Starters
British Onion Soup with Vinney Crouton
Course Dorset Pate with Olive Oil Crustini
Breaded West Country Whitebait with homemade tartar Sauce
Mains
Roast Dorset Turkey
or
Aged Dorset Beef
Both Served with all the Traditional Trimmings
Fillet of Brixham Seabass, cockle Risotto & Crispy Seaweed
Stuffed Aubergine with Ribblesdale Blue Goats Cheese & Balsamic reduction
Desserts
Traditional Christmas pudding with Dorset Double Cream
Creme Brulee with homemade shortbread
Apple & Winter Berry Crumble with Vanilla Ice Cream
Coffee & Mince Pies to Finish
£24.95 per person
£5 Per Person deposit is required to secure your booking
Pre-orders must be received at least a week before the date of your booking
Contact us on 01929 422651 for more information
Do you suffer from allergies? Let us know and wherever possible and our chef will advise & adjust dishes for your dietary requirements.
